Directions0/0 steps made
- In a large bowl combine all ingredients until well mixed.
- Roll out dough on floured surface 1/4 inch thick and cut into shapes with the cutter of your choice.
- Place biscuits on an ungreased cookie sheet and bake at 350 degrees for 15-20 minutes. Cool and refrigerate.
- These will keep for up to five days in the refrigerator or a month in the freezer.